How to make a penguin fondant topper:
Supplies:
fondant in black and white (yellow for the feet and nose or just color later w/ luster dust)
pizza cutter
circle cutter
heart cutter
small square cutter
small tulip (small flower) cutter to use for feet
1. Make a black circle and cover your cupcake
2. Make a white heart shape for the body using the heart cutter like demonstrated below:
3. Make the feet and nose (cut the square shape at the end for the nose)
They are do darn cute. We love penguins. Thank you for this step by step tutorial xoxo
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